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Go Curry Go!— menu & restaurant info (text version)

Address: 8650 Cinnamon Dr #34, Burnaby, BC V5A 4H7, Canada. Phone: 6044200008.

Full Go Curry Go! menu with prices

East African Menu

  • Biryani (Festive Rice) — $17.99 · The irresistible rice dish featuring marinated meat folded into fragrant basmati rice. Every bite is an experience bursting with flavour. Goes great with raita.
  • Akhni — $15.99 · A delicious rice dish similar to biryani, but with the meat and vegetables mixed in as opposed to being layered.
  • Kuku Paka + Rice — $17.99 · Tender chicken in a uniquely smoky flavoured coconut-based curry, served with a hard-boiled egg. Comes with rice.
  • Kabob Curry + Rice — $15.99 · Savoury meatball curry made of minced meat, potatoes and spices. Comes with rice.
  • Chicken Curry + Rice — $15.99 · Chicken stewed in a bold and savoury onion-tomato gravy. Comes with rice.
  • Daal and Rice — $13.99 · Yellow split peas simmered in a spiced onion-tomato based curry. Comes with rice.
  • Chicken Mogo — $17.99 · Tender cassava, boiled then stewed in a seasoned coconut milk with chicken or beef. Comes with rice. Call ahead for availability.
  • Machi Bhat — $21.99 · A flavourful dish of fried fish cooked in a fragrant coconut and masala based curry, served over spiced basmati rice. Call ahead for availability.
  • Masala Fish — $21.99 · Tender fish cooked in our signature spices and rich flavour. Served with daal and rice. Call ahead for availability.
  • Samosas (3) Mix & Match — $8.95 · Hand made and deep fried, this popular comfort food combines fresh herbs with your choice of beef, chicken or vegetables. Mix and match any 3.
  • Potato Chops — $4.50 · Rustic comfort food made with ground meat and veggies, enveloped in a crispy mashed potato exterior. Served with tamarind and green sauce.
  • Shami Kabob — $3.00 · Breaded and deep fried patties of ground meat, mashed potatoes and spices.
  • Aloo Gobi (16 oz) — $9.99 · Potatoes and cauliflower cooked in a spiced onion-tomato masala. 16 oz portion.
  • Palak Paneer (16 oz) — $10.99 · Paneer cubes simmered in a creamy spiced spinach gravy. 16 oz portion.
  • Kadhi and Khichri — $14.99 · Tangy yogurt-and-gram-flour kadhi served with soft spiced khichri.
  • Keema Curry + Rice — $15.99 · Spiced ground meat curry slow-cooked with onions and tomatoes. Served with rice.
  • Chicken Palak + Rice — $15.99 · Tender chicken in a creamy spiced spinach gravy. Served with rice.
  • Chicken Tikka Masala — $15.00 · Marinated chicken in a rich, creamy tomato masala sauce.
  • Nihari + 2 Naans — $20.99 · Slow-cooked, richly spiced meat stew. Served with two naans. Please order 1-2 days in advance.
  • Chicken Muthiya — $22.99 · Steamed then pan-fried savoury chicken dumplings, East African style. Please order 1-2 days in advance.
  • Beef Muthiya — $27.99 · Steamed then pan-fried savoury beef dumplings, East African style. Please order 1-2 days in advance.
  • Half Dozen Samosas — $12.00 · Six hand-made samosas, deep fried fresh.
  • 1 Dozen Samosas — $20.00 · Twelve hand-made samosas, deep fried fresh.
  • Potato Wara — $1.50 · Spiced potato fritter, fried golden brown.

Rice Dishes

  • Beef Khichro — $17.99 · A hearty porridge made of slow-cooked beef, lentils, wheat and spices.

Curries & Mains

  • Butter Chicken — $17.99 · Aromatic chicken in a rich and creamy tomato-based sauce, simmered with spices to bring out the flavour we know and love. Comes with rice.
  • Phool Gobhi — $13.99 · Seasoned cauliflower cooked in a spiced onion-tomato gravy. Comes with rice.
  • Beef Shish Kabob — $24.99 · Tender, seasoned beef grilled to perfection, with a side of masala potatoes. Comes with naan, mint chutney and tamarind sauce.

Snacks & Starters

  • Veggie Pakora — $9.95 · Mixed vegetables dipped in seasoned chickpea batter and deep fried.
  • Beef Cutlets (1) — $4.99 · Crunchy cutlet made with tender beef, moulded into patties and fried to a golden brown. Served with tamarind and green sauce.